Join us to learn how to make a tender, flaky crust that tastes as good as it looks! Becky will also share tips on thickening fruit pies, how to freeze pies, and how to can pie fillings.
***Please stop in or call the library to register: (608) 589-5202
All ages are welcome to attend.
All ages are welcome to attend.
ABOUT OUR PRESENTER:
Becky Gutzman is a lifelong pie baker, winning her first blue ribbon on a pie at the Kenosha County Fair in 1966! She has judged pies at county fairs, the Wisconsin State Fair and the National Pie Baking Championships.
Becky Gutzman is a lifelong pie baker, winning her first blue ribbon on a pie at the Kenosha County Fair in 1966! She has judged pies at county fairs, the Wisconsin State Fair and the National Pie Baking Championships.